Sunday, October 7, 2018
Binukadkad na Maya Maya, Sweet and Sour Style
Posted on 12:42 AM by Clifford Pinkett
Binukadkad na Maya Maya, Sweet and Sour Style. One of the more popular fried fish served on most Filipino restaurants is the Binukadkad na Tilapia. The butterflied fried tilapia is fried with or without starch coating, served with a dipping sauce or salsa. Today I tried to make a different approach to the binukadkad na isda fish dish. Instead of using tilapia I level it up using a
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